Cheungs Vegan Kitchen Menu

Serve with pancakes, cucumber and spring onion slices and plum sauceAllergen information unavailable.

Fresh small tofu cube deep fried with organic flour and corn flour mix, fresh garlic, fresh chili, carefully modulated seven spice salt and pepper powder, finish with organic chives

Vegan chicken on skewers side with lettuce and cucumbers from Local farm with our homemade premium satay peanut sauce. Contains nuts.

Deep fried vegan beef, mixed colour peppers, Spanish onions, fresh chilli, stir fried with sweet chilli sauce. sprinkled with green beans cooked in a tasty homemade sauce!

Deep fried lemon vegan fish. Served with homemade vegan tartare sauce.

Deep fried vegan calamari. served with sweet chili dip.

Deep fried vegan shrimps with a tasty flavored zest of lemon.

Glass noodles, black fungus, spiced dried tofu, cabbage, basil wrapped with spring roll pastry. served with garlic vinegar dressings

Glass noodles, black fungus, spiced dried tofu, cabbage, basil wrapped with rice paper. served with garlic vinegar dressings

Deep fried vegan duck, sesame seeds, spring onion, drizzle with hoi sin sauce placed on top of our popular vegan noodles

Local organic loose beetroot, fresh organic pineapple, spanish onion, mixed colour bell peppers, palm sauce, hawthorn, organic carrots, picked organic rainbow beetroot, picked organic shallots, picked mooli

Vegan beef, black bean, fresh chili, spanish onion, mxied colour bell peppers, green bean, organic rainbow chard, savoy cabbage and crispy shallots

Deep fried vegan chicken, carrot, bamboo, dry chilli, fried peanuts, fresh garlic cooked with traditional Kung Po sauce, side with seasonal Chinese greens

Vegan mocked meat cook with Malaysian curry, coconut milk, potatoes, carrots, green bean and tomato

Vegan mocked meat, organic mushroom, Spanish onions and garden peas from local farm, cooked with Cheung’s 50 year’s famous recipe curry sauce

Vegan chicken ball deep fried in light crispy batter on a bed of salt & pepper flavoured fried rice noodles. served with our legendary sweet & sour sauce